It’s Black Friday today but do you remember the black diesel of the old days? We’ve come a long way from that and ethanol is great for many vehicles and applications, but how about heavy-duty diesel transportation? What about the 99% of semi-trucks that use diesel engines? ClearFlame Engines has an answer to that. “Deploy […]
“I can’t cook a Thanksgiving dinner. All I can make is cold cereal and maybe toast.” — Charlie Brown It’s Thanksgiving in the U.S. today and many are gathering around the table, chatting about the latest news, like the new Air Protein – air-based food – and whether it will be served alongside…or instead of…the […]
Earlier this week we talked about making protein and meat out of air, so taking CO2 and utilizing it seems right in line. C+C Music Factory’s song from the early 90’s “Everybody Dance Now” comes to mind with the exciting news that Cemvita Factory engineers microorganisms and enzymes that efficiently convert CO2 to specific chemicals. […]
If you missed ABLC NEXT in San Francisco, let’s go back to the future and look at BECCS – Bio-Energy with Carbon Capture and Storage – and examine the challenges, how it is fueled by methane and what methane pyrolysis can do, how we can go from carbon-neutral to carbon-negative, and more. Marc von Keitz, […]
The work at VTT Fuel Cells and Hydrogen focuses primarily on the most common low temperature and high temperature FC&H2 technologies: proton exchange membrane fuel cells (PEMFC) and solid oxide technologies (SOFC and SOEC), respectively. PEMFCs are commonly utilized, e.g. as vehicle and back-up power sources, whereas the high-temperature SOFCs are better suited for large-scale […]
From California the jury’s come in for Vertimass. We received word of a paper in the Proceedings of the National Academy of Sciences of the United States of America, which summarizes key attributes of Vertimass’ unique technology for the conversion of alcohols into hydrocarbons which are compatible for blending with jet, gasoline, and diesel fuels. […]
It’s all about the evolution of food production, according to Arbiom’s Ricardo Ekmay, VP Nutrition & Product Development. During his presentation at ABLC NEXT in San Francisco, Ekmay noted that their technology can bring wood into the food chain and change the way we look at wood forever. He offered the latest info. on how […]
In Louisiana, longtime industry executive Glenn Johnston said that NuSeed has acquired the carinata assets of Canadian agricultural pioneer Agrisoma. Johnston was speaking at the IATA Sustainable Aviation Fuels Symposium in New Orleans and confirmed that five Agrisoma staff members have joined NuSeed, with the asset acquisition. Terms of the acquisition have not been disclosed. […]
The commercialization of algae has several challenges, but Lieve M. Laurens from National Renewable Energy Laboratory gave this illuminating presentation at the DOE’s BETO 2019 Project Peer Review that details how they are trying to reduce the cost of algal biofuels by increasing intrinsic algal biomass value. Their end of project goal is to build […]
“The measure of how disruptive Synthetic Biology is lies in the applications, the use cases and relevance to consumers,” according to Checkerspot which uses biology and chemistry to generate novel building blocks. Their ingredients include custom oils like tri-, di- and mono-glycerides, proteins and peptides, micronutrients, and polysaccharides. Charles Dimmler from Checkerspot shared this illuminating […]
