Author Archive: Rebecca Gendron

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Breakthrough lifts hopes for biodegradable, shelf-life-extending food packaging

Breakthrough lifts hopes for biodegradable, shelf-life-extending food packaging

January 3, 2022 |

In Singapore, scientists at Nanyang Technological University and the Harvard T.H. Chan School of Public Health have jointly developed biodegradable food packaging that also extends the shelf life of fruit. The material is made by electrospinning cellulose, natural antimicrobial compounds, acetic acid and zein—a waste product of converting corn into ethanol.  By releasing tiny amounts […]

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All about that (lab-grown) bass: Lisbon spin-out targets cultivated fish

All about that (lab-grown) bass: Lisbon spin-out targets cultivated fish

January 3, 2022 |

In Portugal, University of Lisbon spinout Algae2Fish has received funding to advance cultivated seabass. The unspecified funds from the Good Food Institute will be used  to first cultivate seabass cells and then develop a process to 3D print those cells into boneless filets on a scaffolding made of algae and other plant-based materials.  “At this […]

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Prized poop: Elephant dung bricks win design award

Prized poop: Elephant dung bricks win design award

January 3, 2022 |

In Thailand, architect Boonserm Premthada has won the designboom social impact Design Prize for developing bricks made from elephant dung.  Made in the Thai village of ban ta klang—an area known for having many domesticated elephants—the bricks are just the first step in promoting the use of elephant dung, Premthada tells Design Boom. “With potentials […]

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Bright idea: Designer launches Kickstarter for biodegradable lamp

Bright idea: Designer launches Kickstarter for biodegradable lamp

December 27, 2021 |

In Italy, design firm ZM Design Lab has created 100% biodegradable lamps using 3D printing and wood-based plastic filament. The green gadget is called Puddy, a nod to both the lamp’s physical resemblance and reliability. “’Paddy’ recalls the iconic conical hat that rice farmers wear in Southeast Asia, to serve as protection from rain or […]

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Cargill to acquire Croda’s bioindustrial business for $1 billion

Cargill to acquire Croda’s bioindustrial business for $1 billion

December 27, 2021 |

In the UK, agribusiness giant Cargill has agreed to acquire Croda’s performance technologies and industrial chemicals for €915 million (USD$1 billion) in a deal that dramatically expands Cargill’s footprint in bioindustrial applications.  Cargill will gain nearly 1,000 employees globally, production facilities spread across Europe and Asia, and a “strong technology portfolio” that supports leading market […]

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Seaweed yarn maker expands into Research Triangle

Seaweed yarn maker expands into Research Triangle

December 27, 2021 |

In North Carolina, AlgiKnit, a producer of seaweed-based yarn, has opened a production facility at Research Triangle for piloting innovations in partnership with major fashion brands. The new site centralizes AlgiKnit’s R&D, manufacturing, and business development.  “We know consumers need more cost-competitive, environmentally-sound material options that perform as well as conventional materials,” says Aaron Nesser, […]

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Hexion to boost epichlorohydrin capacity at Pernis, Netherlands

Hexion to boost epichlorohydrin capacity at Pernis, Netherlands

December 27, 2021 |

In the Netherlands, chemical company Hexion Inc has said it will expand production of biobased epichlorohydrin to meet growing demand in epoxies.  The planned expansion will add 25,000 metric tons of annual capacity at Pernis, Netherlands using renewable glycerin as feedstock. The investment will also support the reduction in overall energy intensity of epichlorohydrin production […]

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Meeting the meat challenge: Startup prepares for capacity crunch

Meeting the meat challenge: Startup prepares for capacity crunch

December 27, 2021 |

In New York, newly launched Ark Biotech is preparing for cultivated meat’s next big cost hurdle: infrastructure. More specifically, the company is developing equipment and software that will enable cultivated meat firms to move from pilot plants into larger-scale production.  McKinsey & Co. recently predicted the cultivated meat market to be worth $25 billion by […]

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Three Little Pigs gives natural construction materials a bad rap?

Three Little Pigs gives natural construction materials a bad rap?

December 27, 2021 |

In the Netherlands, the president of a climate change and inequality action group is huffing and puffing over the stigma associated with biobased building materials because of the children’s fable The Three Little Pigs.   James Drinkwater, head of Built Environment at the Laudes Foundation, tells dezeen the story suggests straw and wood are inferior […]

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Hemp helps France claim world’s first carbon-negative building

Hemp helps France claim world’s first carbon-negative building

December 27, 2021 |

In France, architecture firm lemoal lemoal has built what it claims to be the world’s first carbon-negative building, thanks in large part to the carbon-sequestering power of hemp.  The 4,000 square foot Pierre Chevet sports hall in Croissy-Beaubourg was constructed using Hempcrete, a construction alternative that incorporates fast-growing, water-efficient hemp and has advantageous insulation, acoustic […]

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