Category: Top Stories

Pollution pods, machine learning, fermentation protein-producing microorganisms, Microsoft’s look at algae and fungi for green data centers and more: The Digest’s Top 8 Innovations for the week of November 4th

Pollution pods, machine learning, fermentation protein-producing microorganisms, Microsoft’s look at algae and fungi for green data centers and more: The Digest’s Top 8 Innovations for the week of November 4th

November 3, 2021 |

Want to know what it’s like to breathe some of the world’s lowest quality air? “Pollution pods” in the UK are giving people that opportunity to draw attention to growing pollution impacts. And an alternative protein startup in California is building a pilot-scale facility for food-friendly proteins, using machine learning and fermentation to genetically engineer […]

Read More

Fueling biodiesel adoption – Sulzer Chemtech’s tech helps vegetable oil producer enter biofuel market

Fueling biodiesel adoption – Sulzer Chemtech’s tech helps vegetable oil producer enter biofuel market

November 2, 2021 |

By Sulzer Chemtech Special to The Digest Businesses interested in producing biodiesel need advanced processing solutions that can achieve high purity levels while maximizing the recovery of this fuel. When Bremfield Sdn Bhd, a leading Malaysian vegetable oil processor, was looking to add biodiesel to its product portfolio, Sulzer Chemtech’s distillation technology offered an effective […]

Read More

The Advanced Bioeconomy State of the Industry 2021: as seen at ABLC

The Advanced Bioeconomy State of the Industry 2021: as seen at ABLC

November 1, 2021 |

ABLC 2021 has come and gone with its theme of ““building a bridge to Net Zero” and 560 delegates from 300 organizations grappling with the immense opportunities and supply chain challenges posed by the world’s rapid turn towards charting a path toward a post-fossil society. We have two ways to experience the 2021 State of […]

Read More

A Digest exclusive Q&A with Bryan Stonehouse, Head of Aviation Sustainability & Risk, Shell Aviation

A Digest exclusive Q&A with Bryan Stonehouse, Head of Aviation Sustainability & Risk, Shell Aviation

November 1, 2021 |

From SAF size and scale, Shell’s plans for scaling up, fuel use and blends and more, check out this Digest exclusive Q&A with Bryan Stonehouse, Head of Aviation Sustainability & Risk at Shell Aviation. Q: What is the current size and scale of SAF across the industry? Stonehouse: Despite the progress that has been made, […]

Read More

Biofuels for Bentley – Bentley Flying Spur Hybrid crosses Iceland using biofuel made of waste straw

Biofuels for Bentley – Bentley Flying Spur Hybrid crosses Iceland using biofuel made of waste straw

October 30, 2021 |

This hot news is in car e-zines – CarScoops, Automotive World, The Auto Channel – but here at The Digest, an inside look at Bentley’s Flying Spur Hybrid car that drove across Iceland, 733 km (455 miles), in one stint using second generation biofuel made from waste biomass, in this case waste straw based biofuel […]

Read More

Heard on the Floor at ABLC 2021 – October 28

Heard on the Floor at ABLC 2021 – October 28

October 29, 2021 |

ABLC 2021 continues today with its theme of ““building a bridge to Net Zero” after a flurry of announcements buzzed around the floor yesterday, as the 560 delegates grappled with the immense opportunities and supply chain challenges posed by the world’s rapid turn towards charting a path toward a post-fossil society.  1. The BDOZone CONNECT […]

Read More

Heard on the Floor at ABLC 2021 – Day 1

Heard on the Floor at ABLC 2021 – Day 1

October 28, 2021 |

ABLC 2021 opens this morning after an informal day of networking, but already the 500+ attendees are buzzing about a series of announces, and many more to come as the Advanced Bioeconomy Leadership Conference resumes live in person. Some of the hot news items are: Mura Technology Launches U.S. Division and Announces Washington State as […]

Read More

Hungry Eyes – Why Americans Waste So Much Food?

Hungry Eyes – Why Americans Waste So Much Food?

October 26, 2021 |

By Shannon Bergstrom, Sustainability Brand Manager, RTS Special to The Digest There’s been a lot of talk lately about the amount of perfectly edible and nutritious food that goes to waste in the US. And, by now, you’ve probably heard the shocking numbers. Americans waste about 40%, or around 80 billion pounds, of all the […]

Read More

Smell that smell! Perfume made from CO2 derived ethanol, poop pigments, cell-culture news and more: The Digest’s Top 8 Innovations for the week of October 27th

Smell that smell! Perfume made from CO2 derived ethanol, poop pigments, cell-culture news and more: The Digest’s Top 8 Innovations for the week of October 27th

October 26, 2021 |

Perfume made out of thin air, well, made from ethanol derived from carbon dioxide anyway, is being made by a startup in New York. Poop pigment – a new pigment produced from sewage sludge in California. Cell-based breast milk startup getting investment from Bill Gates. And a cell cultured chocolate startup raised $4 million. A […]

Read More

Pell-Mell at NREL : Two Bio Breakthroughs at the National Renewable Energy Laboratory

Pell-Mell at NREL : Two Bio Breakthroughs at the National Renewable Energy Laboratory

October 25, 2021 |

Found in the Bargain Bin of Overlooked Breakthroughs at the National Renewable Energy Laboratory, a team of researchers have programmed a microbe to make acetate or ethylene from CO2 and, wait for it, use not only photosynthesis, but electricity supplied from the plug point on your wall. There are lots of reasons to get jazzed […]

Read More