A team of researchers have designed a project to utilize post-harvest physiology and chemistry tools during long-term storage and queuing to positively impact downstream processes through reduced chemical and energy input. They aim to enhance anatomical fractionation, co-products; improve feedstock quality, find use for discarded fractions not meeting specification; and, improve feedstock quality, improved conversion. Brad Wahlen of Idaho National Laboratory led the presentation team at DOE Project Peer Review.
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