But one important part of this strategy has remained unclear—exactly how much of a particular bioproduct would plants need to make in order to make the process economically feasible?
Now researchers at the Department of Energy’s Lawrence Berkeley National Laboratory (Berkeley Lab) and the Department of Energy’s Joint BioEnergy Institute (JBEI), which is managed by Berkeley Lab, have provided the first definition of this amount. Their study was published recently in the Proceedings of the National Academy of Sciences.