Fluid Quip Technologies is on a mission to build a sustainable bioeconomy. Decades of pioneering design, development, and technological breakthroughs in Agri-Tech engineering have laid the groundwork for what’s next. Their MSC tech produces corn fermented protein, a 50% purity protein product that trades in the alternative high-value protein market and is a unique blend of spent brewer’s yeast and corn gluten meal. The protein has shown great success in the pet food, aqua, dairy, poultry, and swine markets. FQP’s Neal Jakel presented these slides at ABLC Next 2022.
Use your ← → (arrow) keys to browse